27th April - Santa Barbara Shellfish Company / by David Harrison

Summer 2013 Family Harrison cruised California's Coastal Highway in a 32' RV.  Spent a day at Santa Barbara.  Five years later here we are again - reminiscing! 

Today we do dine at the end of Pier Santa Barbara Shellfish Company Restaurant, enjoying Clam Chowder and Crab Cakes. 

No faces are pulled at the big tanks of live crabs in the window!

Amanda has her first glass of New Zealand Sauvignon Blanc in eight months!!

And David loves the joint so much he gives our Waiter $20 for the T-shirt off his back!!!